Vineyard Spotlight
Hugo Mendes Wines
Born and raised in Ribeira de Santarém, Hugo Mendes studied Biotechnological Engineering but his passion for wines spoke louder and since the 2006 harvest he has dedicated himself entirely to oenology.
Fratelli Serio & Battista Borgogno
For five generations, Fratelli Serio & Battista Borgogno has been cultivating their vineyards with love to produce traditional wine. The family-run winery produces Barolo in the heart of Cannubi and transmits all the authenticity of their land to their wines.
Pietro Zardini
Pietro Zardini Winery is the result of a continuous evolution with deep roots in Valpolicella.
Its origins date back to the beginning of 17th Century with Leonardo Zardini, the founder of the family, a wine producer in the heart of the Valpolicella Classico.
A succession of lives, events, generations and hard work in the fields, led the small family-run farm to today’s modern winery.
Somersault Soda
Somersault is the brainchild of three Melbourne lads who came together because they believed in a healthier lifestyle for their families. They wanted to reduce the levels of sugar in their diets without being fanatical and substituting it for weird sweeteners.Â
