Wines from Portugal

The most famous wine region in Portugal is the Douro Valley, which is located in the northern part of the country. This region is known for producing some of the world's finest fortified wines, including Port. The vineyards in the Douro Valley are planted on steep, terraced hillsides overlooking the Douro River, and the grapes are grown in a hot, dry climate.

Another important wine region in Portugal is the Alentejo, which is located in the southern part of the country. This region is known for its full-bodied red wines, which are made from local grape varieties such as Aragonez, Trincadeira, and Alicante Bouschet. The climate in the Alentejo is hot and dry, which helps to produce wines with intense flavors and high alcohol content.

The Dão region, located in the central part of the country, is known for producing elegant, well-balanced red wines made from the Touriga Nacional grape variety. Neighbouring it is the coastal Bairrada region known for its sparkling wines, as well as full-bodied Portuguese red wines made from the Baga grape variety.

From the rolling hills of Tuscany to the volcanic slopes of Mount Etna, Italy is a treasure trove of diverse wine styles. Discover the iconic Chianti Classico, the elegant Barolo, or the refreshing Prosecco.

Chile's unique geography, with its Andes Mountains and Pacific Ocean influence, produces wines with vibrant fruit flavours and a distinct minerality, such as the bold Cabernet Sauvignon from Maipo Valley or the crisp Sauvignon Blanc from Casablanca Valley.

Spain is home to a rich winemaking heritage, with renowned varieties like the complex Tempranillo-based wines of Rioja or the powerful Garnacha from Priorat.

France’s wines and winemaking traditions are renowned worldwide, spanning almost every varietal and flavour profile. Standouts include light-bodied, fruit-forward reds from southern Burgundy and the eponymous Champagne, made in the region of the same name.