Buttery & Honeyed White Wine
Buttery & Honeyed Whites
Full-bodied whites aged with oak and lees contact — rich, creamy and often with vanilla and spice tones.
Common Grapes: Chardonnay, Semillon
Old World Regions: Meursault & Puligny-Montrachet (France), Rioja Blanco (Spain), Graves (France)
New World Regions: Napa Valley & Carneros (USA), Yarra Valley (Australia), Hawke’s Bay (New Zealand), Casablanca (Chile)