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Primary Notes: Licorice
Origin & Awards
Origin: Veneto, Italy
Grape: Corvina Blend
Fermentation: Steel Only
Serving Temperature: Best enjoyed at 16-18 Degrees
Asian Food Pairing: Roast lamb leg, Dry beef noodle, Crispy pork stir fry
Western Food Pairing: Roast beef, smoked ham, aged gouda
Sartori-Rosso delle Venezie "L'Appassione" IGT
A blend of 60% Corvina, 30% Merlot, 10% Rondinella. This bottle of Sartori's L'appassione is Juicy, savoury, mouth-watering and lip-smacking delicious! Full-bodied and smooth with fleshy ripe berries and black plums, spices, tobacco and leather. Full bodied, round, pleasing, slightly dry and velvety, with a harmonious soft-textured body. There's a little fine tannin and bright acidity with the character of something much richer; it's quite different. A solid bottle for a solid night with a slab of solid steak.