Also known as the "refined" Sauvignon Blanc, Chenin Blanc, a versatile white grape variety with origins in the Loire Valley, produces a wide range of wine styles, from crisp and refreshing dry whites to luscious sweet wines and sparkling wines, making it a beloved choice for wine enthusiasts seeking diversity and complexity in their whites
Varietal origin: Chenin Blanc, also known as Pineau de la Loire, is a white wine grape variety that originated in the Loire Valley of France. It is also widely grown in other wine regions around the world, including South Africa, United States, Australia, and New Zealand, among others.
Typical taste profiles: Chenin Blanc is known for its versatility and can produce a wide range of wine styles, from dry to sweet, still to sparkling. It often exhibits high acidity, which gives it a crisp and refreshing character. Chenin Blanc wines can have flavors ranging from green apple, pear, and honey to floral, mineral, and tropical notes, depending on the style and terroir.
Regional styles: In the Loire Valley of France, Chenin Blanc is used to produce a variety of wine styles, including dry whites such as Savennières and Vouvray, as well as sweet wines like Coteaux du Layon and Quarts de Chaume. In South Africa, Chenin Blanc, known locally as Steen, is a widely planted white grape variety that produces both dry and sweet wines. Chenin Blanc is also used in the production of sparkling wines, such as Crémant de Loire and Méthode Cap Classique, adding to its versatility and appeal
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