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Primary Notes: Strawberry Lycee, Sweet mango Orange,
Dryness: Very Sweet
Alcohol (%): 11
Origin & Awards
Origin: Valencia, Spain
Maker: Tussock Jumper
Grape: Muscat (Moscato)
Fermentation: Steel Only
Serving Temperature: Best served between 8–10 degrees.
Asian Food Pairing: Ebi fry, Japanese strawberry shortcake, Bánh Xèo.
Western Food Pairing: Salad with dates, figs, cheese and fruit. Strawberry tart.
Tussock Jumper Moscato Rosé 2018
Tussock Jumper Moscato Rosé is fresh with a strong and fruity character. Bright carnation pink colour. Youthful bouquet reminiscent of sweet orange blossoms and strawberries. Sweet and luscious on the palate with light bubbles for an extra sparkle. Sweet mango, tart strawberry and juicy orange flavours with just a hint of florals.
100% Moscato. The grapes come from vineyards in Valencia, Spain. The soil composition here is mostly limestone.
Handpicking of the grapes at optimum ripeness from late August to mid-September. The grapes give off a juicy and aromatic concentration due to extraction from the skin.
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AWARDS & ACCOLADES
- 82 POINTS
The nose on this spritzy pink wine is entirely that of Moscato, meaning this smells sweet and like lychee. A foam explosion on the palate makes this tough to swallow, while candied lychee and green-herb flavors are rudimentary.