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Viorica de Purcari 2021

Sensory explosion!
  • $52.00

Learn More About This Product

Primary Notes: Acacia, basil Lime Violet

Secondary Notes:

Tertiary Notes:

Body: Medium

Dryness: Dry

Acidity: Medium +

Tannin: Light

Alcohol (%): 13.5

Origin: Purcari, Moldova

Maker: https://boundbywine.com/blogs/vineyard-spotlight/purcari-chateau?_pos=1&_psq=purcari&_ss=e&_v=1.0

Grape: Viorica

Fermentation:

Awards:

Decanting:

Serving Temperature: Best served between 18 - 20 degrees

Asian Food Pairing: Tempura, sashimi

Western Food Pairing: Soft cheese, shellfish

Description

Viorica de Purcari

The white wine Viorica de Purcari is a sensory explosion: it has the aroma of acacia and basil flowers, it is fresh, easy and memorable. The golden color, with bright amber shades, is complemented wonderfully with its balanced and velvety taste and the fine taste of muscatel. Viorica conquers through its complex aroma and subtle finesse.

Viorica wine is made entirely from Viorica grapes, harvested manually and vinified by the traditional method.

By the end of the twelfth century, Moldova’s wine industry had become a major sector of Southeastern Europe’s economy. While the whole region has favorable conditions for viniculture, specific areas are especially fertile for growing the most full-bodied grapes. The village of Purcari and the Agon Zograf Monastery vineyards lay at the heart of this special terroir.
Recognizing similarities in the soil and climate with the Bordeaux region, French settlers entered into partnerships with the monastery and began cultivating Purcari’s special vintages in the eighteenth century.

AWARDS & ACCOLADES

Focused and aromatic, this wine is a great expression of the region. On the nose, jasmine tea and spiced orange peel. The palate has ample rose, ginger, lime and a great texture. This wine is well-balanced and full of character.