The Puglia region of Italy, located in the southeastern part of the country, is known for producing a variety of wines. The climate in Puglia is Mediterranean, characterized by hot, dry summers and mild winters. The region is also known for its fertile soil, which is ideal for growing grapes.
One of the most popular wines from Puglia is Primitivo, which is known for its full-bodied and robust flavor. Another red wine produced in Puglia is Negroamaro, which is known for its dark fruit flavors and spicy finish. In addition, Puglia is known for producing crisp and refreshing white wines, such as Fiano and Verdeca.
Puglia is also the largest producer of rosé wines in Italy, particularly the popular Rosato di Salento, which is made from the Negroamaro grape. Salento is a subregion within Puglia, located in the southern part of the "heel" of Italy's boot-shaped peninsula. While it is part of the larger Puglia region, Salento has a larger tempering effect by cool sea breezes from the nearby seas, which create the conditions for longer grape growing seasons. The most common grape varieties grown in Salento are Primitivo, Negroamaro, and Susumaniello.