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Citrus Fruit, Mineral, Tree Fruit, and Tropical Fruit,
BODY: Medium
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%):
Origin: Jura / Savoie, France
Grape Varietals:
Chasselas
Winemaking:
Minimal Interventionist Winemaking
Direct Press
Maturation:
Awards:
WESTERN FOOD PAIRING
Seafood linguine, oysters
ASIAN FOOD PAIRING
Chinese steamed crab, fish hot pot, sushi
Les Vignes de Paradis Chasselas Marin has a lean and stoney character. Lightly honeyed and creamy on the palate with tropical fruit and zingy citrus notes over a steely mineral backbone.
100% Chasselas. The fruit comes from Les Vignes de Paradis' organic vineyardson the shores of Lake Geneva, in the Haute-Savoie wine region. The vineyards have granitic soils, which add a lean and stoney character to the wine.
Fermentation in concrete eggs and demi-muid barrels.
From the limestone character of Sancerre to the green, herbaceous Sauvignon Blanc of Marlborough, this style group often shows off cut grass and wet stone. Often associated with coastal regions or limestone based terroir, these wines are characterised with crisp acidity, mineraiity, citrus tones, with a hint of grassiness
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
