Citrus Fruit, Tree Fruit, and Pepper / Spice, Toasted
BODY: Medium -
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium -
ALCOHOL (%): Pronounced (12-14%)
Origin: Western Australia (Margaret River, Swan Valley & More), Australia
Grape Varietals:
Chardonnay and Semillon
Winemaking:
Natural Winemaking
Charmat Method
Maturation: 7-12 Months Oak Barrels
Awards:
WESTERN FOOD PAIRING
Wiener schnitzel, baked salmon and asparagus
ASIAN FOOD PAIRING
Thai chicken green curry, Vietnamese spring rolls, stir-fried noodles
Grape Varietals & Region: A blend of Chardonnay & Semillon from Margaret River, Australia
Taste Profile: This refreshing summer sparkling wine is a blend of Chardonnay and a touch of crisp Sémillon. The Chardonnay is aged in French oak, adding subtle complexity and depth, while the Sémillon contributes a bright, zesty character. The result is a lively wine with a crisp, clean finish. Carbonated for an elegant and refreshing bubbles.
Winemaking Process: The Chardonnay based is matured in French oak, while the Semillon is matured in stainless steel. The wine is then blended and carbonated
Light, citrus driven & fun, a lot of these sparklings tend to have floral or tree fruit aromas like green apples. In more crisp styles, they are often more floral or citrus driven, and can be slightly sweet in more apple or pear driven fizzante styles
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
