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Peter Lauer Sekt Saar Riesling Brut 2021

Fine Aperitif! Peter Lauer has been producing sparkling Riesling since 1984, making some of the finest Rieslings in Germany
Riesling
  • $66.00

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Citrus Fruit, Mineral, and Tropical Fruit, Yeasty / Brioche

BODY: Medium
DRYNESS:
Dry
ACIDITY:
Medium
TANNIN:
Light
ALCOHOL (%):
Moderate (9-12%)

Origin: Mosel, Germany

Grape Varietals:

Riesling

Winemaking:

Methode Champenoise

Maturation: 13-18 Months Bottle Ageing

Awards:

WESTERN FOOD PAIRING
Oysters, Lobster Rolls, Seafood pasta

ASIAN FOOD PAIRING
Sashimi, Goreng Pisang

Description

Peter Lauer Sekt Saar Riesling Brut 2021

Grape Varietals & Region: 100% Riesling from vines of up to 100 years old, in the Ayl village of Saar, Germany.

Taste Profile: Fresh and vibrant with good weight and balance. The mousse is fine and gentle, and there is good length and power with a nutty / white almond finish.

Winemaking Process: The Saar Riesling Cremant Brut is made by traditional bottle fermantation, the same as used to make Champagne. The wines are aged in bottle for 12 to 20 months before disgrorgement in the cellar of the historic Joh. Förster winery in Trier-Süd

 
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