Taste Profile
Red Fruit, Black Fruit, and Pepper / Spice, Sweet Spice
BODY: Medium +
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: California (Napa, Sonoma, Russian River Valley & More), United States of America
Grape Varietals:
Primitivo (Zinfandel, Crljenak Kastelanski), Carignan (Mazuelo), Grenache (Garnacha, Cannonau), Petit Syrah (Durif), Alicante Bouschet, Barbera, and Mourvèdre (Monastrell, Mataro)
Winemaking:
Whole Bunch and Malolactic Fermentation
Maturation: Blended Aging Oak Barrels and Stainless Steel Tanks
Awards:
Serving
WESTERN FOOD PAIRING
Charcuterie, Aged Cheese, Pork Chops
ASIAN FOOD PAIRING