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Quinta da Romaneira Tinto Reserva 2017

This is the ultimate expression of what the noble red Douro varieties can produce at Quinta da Romaneira.
Touriga Nacional and Touriga Franca
  • $91.00

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Black Fruit, Preserved Fruit, and Pepper / Spice, Smokey, Leather / Earthy, and Sweet Spice

BODY: Full
DRYNESS:
Very Dry
ACIDITY:
Medium
TANNIN:
Medium
ALCOHOL (%):
High (More than 14%)

Origin: Douro Valley, Portugal

Grape Varietals:
Touriga Nacional and Touriga Franca

Winemaking:

Malolactic Fermentation

Maturation: 7-12 Months Oak Barrels

Awards:

WESTERN FOOD PAIRING
BBQ marinated chicken wings, grilled spicy sausages, cheeses

ASIAN FOOD PAIRING
Galbi, spicy beef Rendang, spicy beef noodle soup

Description

Quinta da Romaneira Tinto Reserva 2017

Grape Varietals & Region: A blend of old vine Touriga Nacional and Touriga Francesa parcels, situated throughout the Romaneira vineyard in the Duoro Valley, Portugal

Taste Profile: Intensely concentrated fruit, wild & delicate aromatic nose & long fresh finish. Harmonious balance & finesse, giving it the marks of a great wine

Winemaking Process: Fermented ins tainless steel tanks for 12 days, where it undergoes malolactic fermentation. Aged in oak for 12 months, of which 35% are new French oak

 
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