Taste Profile
Floral, Citrus Fruit, Mineral, and Pepper / Spice,
BODY: Medium -
DRYNESS: Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: , Switzerland
Grape Varietals:
Sauvignon Blanc and Muscat
Winemaking:
Direct Press
Maturation: 0-6 Months Stainless Steel Tanks
Awards:
Serving
WESTERN FOOD PAIRING
Octopus antipasti, anise-marinated sea bass, grilled langoustine, honey-lemon chicken, stir-fried vegetables with ginger, ceviche
ASIAN FOOD PAIRING