Description
Run by a 16th generation Female Brewery Head
Type: Sake
Country: Japan
Region: Nagano
Rice: Miyamanishiki
Alcohol Percentage: 13%
Designation: Junmai
Polishing Ratio: 65%
Tasting Notes: Light-bodied, fresh and fruity on the palate. Ample acidity derived from the Yamahai brewing method
Founded in 1650, Yugawa Kurouemon started brewing sake creating what is today the second oldest distillery in Nagano. Yugawa Naoko, the 16th generation current family owner, defines their craft as tradition that changes with the times.
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
