Vojtek Cabernet Franc 2017

A powerful and refreshing sour-cherry experience
  • $52.00

Learn More About This Product

Primary Notes: Blackberry, Plum Cherry, Kirsch Clove, Pepper

Secondary Notes: Cocoa

Tertiary Notes:

Body: Full

Dryness: Dry

Acidity: Medium

Tannin: Medium

Alcohol (%): 14.5

Origin: Vill√°ny, Hungary

Maker: Vojtek

Grape: Cabernet Franc

Fermentation: Heavy Wood


Decanting: 30 minutes

Serving Temperature: Best served between 16‚Äď18¬įC

Asian Food Pairing: Moo Shu Pork, Butter Chicken, Chinese broiled beef

Western Food Pairing: Steak, beef burger and fries, sausage and mashed potatoes


Vojtek Cabernet Franc 2017

Vojtek Cabernet Franc opens with a warm, spicy and ripe red fruit nose. Transparent dark ruby colour that is almost black. Sweet and silky on the palate despite its full body. Exhibits flavours of ripe black fruit, kirsch and sweet spices that underpin the wine's discreet tannins. Long and satisfying aftertaste.

100% Cabernet Franc. The fruit comes from Vojtek's 8-hectare areas in the famous Villány wine region in Hungary. Villány is the warmest and sunniest wine region in Hungary with a sub-Meditteranean climate and southern exposure. The vines grow in brown forest soil on limestone. 

Collecting the grapes authentically and pressing them. Fermentation in open vats with cooling, malolactic fermentation, ageing for 18 months.