Taste Profile
Tree Fruit, Citrus Fruit, Tropical Fruit, and Mineral, Toasted and Yeasty / Brioche
BODY: Medium -
DRYNESS: Very Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%): Moderate (9-12%)
Winemaking
Origin: Moravia, Czech Republic
Grape Varietals:
Pinot Noir (Pinot Nero)
Chardonnay
Winemaking:
Minimal Interventionist Winemaking
Methode Champenoise
Maturation: >24 Months Bottle Ageing
Awards:
Serving
WESTERN FOOD PAIRING
ASIAN FOOD PAIRING