Taste Profile
Citrus Fruit, Stone Fruit, Pepper / Spice, and Mineral, Toasted and Sweet Spice
BODY: Medium
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Burgundy (Chablis, Meursault, Pouilly-Fuisse & More), France
Grape Varietals:
Chardonnay
Winemaking:
Organic
Direct Press, Wild yeast, and On Lees Ageing
Maturation: 13-18 Months Oak Barrels and Stainless Steel Tanks
Awards:
Serving
WESTERN FOOD PAIRING
Fish terrine, poke bowls
ASIAN FOOD PAIRING
Domaine Moreau Naudet
Started by Roger in 1950, who came from a family of vignerons, it was helmed by his son Stephane until he passed in 2016. The Domaine is currently run by his wife Virginie, and his assistant winemaker, Coco, to continue Stephane's vision