Taste Profile
Citrus Fruit, Tree Fruit, Floral, Herbal, and Mineral, Toasted
BODY: Medium -
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Cape South Coast (Hermanus, Elgin, Walker Bay & More), South Africa
Grape Varietals:
Sauvignon Blanc and Semillon
Winemaking:
Organic and Biodynamic
Destemmed, Wild yeast, and On Lees Ageing
Maturation: 7-12 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Roast chicken, Potato salad, Pesto
ASIAN FOOD PAIRING