Fossa Chocolate makes chocolates and confections that are handcrafted from scratch in their workshop in Singapore. By carefully handcrafting in small batches with no additives, they are able to showcase the unique flavours and nuances of each batches
Description
Fossa Chocolate Yuzu Sea Salt
Creamy biscuity chocolate with a refreshing citrusy aroma
Yuzu is an incredibly aromatic citrus fruit that has the ability to brighten any dish and is commonly used in traditional Japanese cuisine.
Chewy dehydrated yuzu peel with sea salt flakes on a bed of creamy, biscuity Tanzania 54% Dark Milk Chocolate makes for the perfect refreshing afternoon snack with a cup of tea.
Ingredients: Organic cacao, cane sugar, cocoa butter, milk powder, yuzu peel (yuzu peel, sugar, vitamin c), sea salt
Net Weight: 50g
ā Soy-free
ā Wheat-free
ā Nut-free
ā Gluten free
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
