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Domaine Wardy Château Les Cèdres 2015

A sensual drop
  • $105.00

Learn More About This Product

Primary Notes: Cherry, Currant Mint Cedar Lavender

Secondary Notes: Chocolate

Tertiary Notes:

Body: Full

Dryness: Neutral

Acidity: Medium

Tannin: High

Alcohol (%): 15

Origin: Bekaa Valley, Lebanon

Maker: Domaine Wardy

Grape: Blend

Fermentation: Heavy Wood

Awards: >90

Decanting: 1–2 hours

Serving Temperature: Best served between 16–18°C

Asian Food Pairing: KBBQ, Lamb Rogan Josh, Ox tongue

Western Food Pairing: Grilled steak, spicy pork sausages, slow-braised lamb, strong cheese (Roquefort, blue cheese)

Description

Domaine Wardy Château Les Cèdres 2015

Domaine Wardy Château Les Cèdres is a full-bodied and well-structured wine with strong tannins. Luscious black cherry and blackcurrant fruit flavours with complex layers of smokey cedar, chocolate, mint and a hint of lavender.

 

45% Cabernet Sauvignon, 40% Syrah and 15% Merlot. The fruit comes from Château Les Cèdres vineyards in the North Bekaa and Zahle, Lebanon. The vines grow in clay, silt and gravel soils. 

Handpicking of the fruit. Fermentation in stainless steel tanks with 15 days skin maceration. The wine ages in French oak barrels for 18 months.

 

AWARDS & ACCOLADES

2020 - BEST WINE IN THE COMPETITION, LEBANON