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Clemens Busch Riesling vom roten Schiefer 2022

A great starting point to try the excellence of Clemens Busch
Riesling
  • $64.00

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Citrus Fruit, Stone Fruit, Floral, and Mineral,

BODY: Medium
DRYNESS:
Very Dry
ACIDITY:
High
TANNIN:
Light
ALCOHOL (%):
Pronounced (12-14%)

Origin: Mosel, Germany

Grape Varietals:

Riesling

Winemaking:
Biodynamic

Maturation:

Awards:

WESTERN FOOD PAIRING
Fish in beurre blanc sauce

ASIAN FOOD PAIRING
Papaya salad

Description

Clemens Busch Riesling vom roten Schiefer 2022

Clemens Busch Riesling vom roten Schiefer 2021 is a captivating and vibrant Riesling from the Mosel region, crafted by the esteemed winemaker Clemens Busch. This wine showcases the unique characteristics of the red slate soils, known as "roter Schiefer," which imparts a distinctive mineral character to the wine.

Grape Varietals & Region: This wine is made exclusively from Riesling grapes grown in the Mosel region of Germany. The vineyards are characterized by their steep slopes and red slate soils, which contribute to the wine's complexity and terroir-driven expression.

Taste Profile: Clemens Busch Riesling vom roten Schiefer 2021 offers an enticing bouquet of citrus fruits, white peach, and floral notes, accompanied by a pronounced minerality. On the palate, the wine displays a beautiful balance between lively acidity and a textured mouthfeel. The flavors of juicy stone fruits, zesty lemon, and the distinct mineral character of the red slate intertwine harmoniously, leading to a long and refreshing finish.

Winemaking Process: Clemens Busch follows organic and biodynamic farming practices, allowing the grapes to express their true character and terroir. The grapes are hand-harvested at optimal ripeness and carefully sorted before gentle pressing. The wine is then fermented using indigenous yeasts in large oak barrels, allowing for a slow and natural fermentation process. Aging on the lees adds complexity and depth to the final wine.

Clemens Busch is a highly respected winemaker in the Mosel region, renowned for his commitment to sustainable viticulture and terroir-focused winemaking. He has gained recognition for producing wines that authentically represent the unique characteristics of the Mosel's vineyards, and his meticulous attention to detail and respect for nature shine through in every bottle.

 
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