Mesquida Mora Premsal Blanc 2022

A bright Prensal bottling that has elevated acidity, unusual for this varietal

Prensal

$78.00

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Citrus Fruit, Tree Fruit, and Mineral,

BODY: Medium -
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)

Origin: Majorca, Spain

Grape Varietals:

Prensal

Winemaking:
Minimal Intervention, Biodynamic, and Organic
Direct Press, Wild yeast, and On Lees Ageing

Maturation: Stainless Steel Tanks

Awards:

WESTERN FOOD PAIRING
gouda, burrata, Oysters, fish tacos

ASIAN FOOD PAIRING
steam crab, sashimi, Popped rice soup

Mesquida Mora

Established by Barbara in 2012, she produces wines in Mallorca to highlight the island's diversity with her own unique futuristic vision. Started from scratch with vineyards inherited from her mother, it's a personal project away from the family

Description

Mesquida Mora Premsal Blanc 2022

Grape Varietals & Region: Produced from fruit planted in the Camí de Felanitx vineyard, it is a 100% Prensal Blanc varietal from the Vi de la Terra Mallorca region of Spain

Taste Profile: This is a fine, light, delicate wine with a salty, savoury finish. On the nose there predominate hints of white fruit, apple and pear.

Winemaking Process: After hand harvesting, the fruit is pressed and fermented in stainless steel tanks. It is thenmatured on lees before bottling

Bright & Mineral Whites

From the limestone character of Sancerre to the green, herbaceous Sauvignon Blanc of Marlborough, this style group often shows off cut grass and wet stone. Often associated with coastal regions or limestone based terroir, these wines are characterised with crisp acidity, mineraiity, citrus tones, with a hint of grassiness