Black Fruit, Floral, Herbal, and Pepper / Spice,
BODY: Full
DRYNESS: Dry
ACIDITY: Medium
TANNIN: High
ALCOHOL (%):
Origin: Bekka Valley, Lebanon
Grape Varietals:
Cabernet Sauvignon, Syrah (Shiraz), and Merlot
Winemaking:
Maturation:
Awards:
WESTERN FOOD PAIRING
Grilled steak, spicy pork sausages, slow-braised lamb, strong cheese (Roquefort, blue cheese)
ASIAN FOOD PAIRING
Domaine Wardy Château Les Cèdres is a full-bodied and well-structured wine with strong tannins. Luscious black cherry and blackcurrant fruit flavours with complex layers of smokey cedar, chocolate, mint and a hint of lavender.
45% Cabernet Sauvignon, 40% Syrah and 15% Merlot. The fruit comes from Château Les Cèdres vineyards in the North Bekaa and Zahle, Lebanon. The vines grow in clay, silt and gravel soils.
Handpicking of the fruit. Fermentation in stainless steel tanks with 15 days skin maceration. The wine ages in French oak barrels for 18 months.
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
