Taste Profile
Floral, Black Fruit, Pepper / Spice, and Herbal, Sweet Spice and Toasted
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Galicia (Rias Baixas, Ribeiro), Spain
Grape Varietals:
Mencía, Caíño (Borraçal, Tinta Fernia), and Sousão (Vinhão, Souson)
Winemaking:
Organic and Minimal Intervention
Whole Bunch, Wild yeast, and On Lees Ageing
Maturation: 13-18 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Kebabs, Grilled Shellfish, Charcuterie, Chorizo
ASIAN FOOD PAIRING
Adegas Guìmaro
Adegas Guìmaro is a small family winery producing a small and selected amount of wines in the traditional way. They own 8 hectares comprising of 30 to 100 years old vines and work another 12-14 ha. which are controlled by them.