Red Fruit, Black Fruit, Pepper / Spice, and Mineral, Woody
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium
TANNIN: High
ALCOHOL (%): Pronounced (12-14%)
Origin: Maldonado, Uruguay
Grape Varietals:
Tannat
Winemaking:
Conventional Winemaking
Crushing & Destemming
Maturation: 7-12 Months Concrete Tanks
Awards:
WESTERN FOOD PAIRING
Roasted game meat, blue cheese, toasted walnuts
ASIAN FOOD PAIRING
Marmite ribs, Lechon, yakitori
This bold, full-bodied and tannic wine is a beast that can satisfy the thirstiest of souls.
Grape Varietals and region: 100% Tannat from Garzon, Uruguay.
Taste Profile:This s a juicy, full bodied wine. It has a deep, royal purple and aromas reminiscent of red and black fruits such as plums and raspberries with a tinge of spice. It has a great personality in the mouth with ripe tannins and minerality, making it a terroir wine of great identity. Aggressive tannins, accompanied with high acidity can leave you with a nice punch. It has a long, dry and tannic finish. This bottle is ready to drink now, perfect for your upcoming weekend wild night.
WInemaking process: Grapes are handpicked at optimum ripeness and whole-cluster fermented. It is tempered only with oak aging for 6 - 12 months.
From Barolo to Bordeaux, these wines are steeped in tradition. The style covers a broad spectrum of flavor profiles, but tend to be elegant and structured and can be cellared for a long time.
These wines often have savoury tones of earth, bell pepper, tobacco, cassis, and are often medium to full bodied, with long finish & structured palattes
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
