Taste Notes
Primary Notes: Plum, Currant Licorice, Cardamom
Secondary Notes:
Tertiary Notes: Smoke/Ash
Wine Structure
Body:
Dryness: Very Dry
Acidity: Medium
Tannin:
Alcohol (%):
Origin & Awards
Origin: Garzón, Uruguay
Maker: Bodega Garzón
Grape: Tannat
Fermentation: Slight Wood
Awards:
Serving Recommendations
Decanting:
Serving Temperature: Best enjoyed at 14 degrees
Asian Food Pairing:
Western Food Pairing: Roasted game meat, blue cheese, toasted walnuts
Description
Bodega Garzón Tannat Reserva 2019
This bold, full-bodied and tannic wine is a beast that can satisfy the thirstiest of souls.Bodega Garzón Reserva Tannat is a juicy, full bodied wine. It has a deep, royal purple and aromas reminiscent of red and black fruits such as plums and raspberries with a tinge of spice. It has a great personality in the mouth with ripe tannins and minerality, making it a terroir wine of great identity. Aggressive tannins, accompanied with high acidity can leave you with a nice punch. It has a long, dry and tannic finish. This bottle is ready to drink now, perfect for your upcoming weekend wild night.
Grapes are handpicked at optimum ripeness and whole-cluster fermented. It is tempered only with oak aging for 6 - 12 months.
Pairing tips: Roasted game meats are the ideal pairing for this Tannat. The most traditional combination is slow-cooked leg of lamb, flavoured with sage, mint, garlic and olive oil. It also pairs beautifully with blue cheese and toasted walnuts.
Give other South American wines a go!
Pairing tips: Roasted game meats are the ideal pairing for this Tannat. The most traditional combination is slow-cooked leg of lamb, flavoured with sage, mint, garlic and olive oil. It also pairs beautifully with blue cheese and toasted walnuts.
Give other South American wines a go!

AWARDS & ACCOLADES




