Taste Profile
Red Fruit, Black Fruit, and Herbaceous, Smokey and Leather / Earthy
BODY: Medium
DRYNESS: Very Dry
ACIDITY: Medium
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Loire Valley (Sancerre, Pouilly-Fume & More), France
Grape Varietals:
Cabernet Franc
Winemaking:
Natural, Biodynamic, and Organic
Extended Skin Contact, Wild yeast, and On Lees Ageing
Maturation: 7-12 Months Amphora (Quevri)
Awards:
Serving
WESTERN FOOD PAIRING
beef burger, game stew, meatballs
ASIAN FOOD PAIRING
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Domaine Le Fay d’Homme
In the heart of the appellation Muscadet Sevre et Maine, at le Fay d’Homme near Monnières, the Caillé family have been winegrowers for 5 generations. Vincent Caillé is one of the few winegrowers from Nantes who produces organic Muscadet