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Floral, Tropical Fruit, and Citrus Fruit, Sweet Spice
BODY: Medium
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium -
ALCOHOL (%): Moderate (9-12%)
Origin: Western Australia (Margaret River, Swan Valley & More), Australia
Grape Varietals:
Traminer (Gewürztraminer, Roter Traminer, Gelber Traminer) and Muscat blanc à Petits Grains (Temjanika, Tamaioasa Romaneasca)
Winemaking:
Natural Winemaking
Extended Maceration
Maturation: 7-12 Months Oak Barrels
Awards:
WESTERN FOOD PAIRING
White asparagus, mushroom risotto, cream based pasta
ASIAN FOOD PAIRING
Bak chor mee, Thai papaya salad, Tempura
Vino Volta Different Skins Frontignac Gewurztraminer 2022
Grape Varietals & Region: A blend of old vine Frontignac from Swan Valley, and Gewurtztraminer from Perth Hills
Taste Profile: Super Aromatic with turkish delight aromas, citrus & tropical fruits. On the palate it is bright & lively, with a savoury & textural bitter finish. A great chilled summer orange-pink wine.
Winemaking Process: Naturally fermented with 3 weeks on skins before pressing into old barriques. Matured for 7 months on lees
A lot of the wines in this category comes generally come from higher altitude or cooler climate regions, and often have bright acidity, balanced with fruitiness that cam come with or without some level of sweetness.
They general have perfumed floral, honeyed & spice notes. For fuller bodied styles, they often have an oiliness to them
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!