Tussock Jumper Touriga Nacional - Aragonez 2019

Donkey with a soft kick but rich character
  • $31.00

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Primary Notes: Cassis, Raisins Cherries

Secondary Notes:

Tertiary Notes: Coconut, Chocolate

Body: Medium +

Dryness: Very Dry

Acidity: Medium

Tannin: Medium

Alcohol (%): 13.5

Origin: Alentejo, Portugal

Maker: Tussock Jumper

Grape: Aragonez

Fermentation: Slight Wood



Serving Temperature: Best served at 18 degrees.

Asian Food Pairing: peking duck, Hong Kong claypot rice with sausage

Western Food Pairing: Spaghetti con Polpette, Macarrão Queijo da serra (pasta with celery and sheep's cheese), mild soft cheeses


Tussock Jumper Touriga Nacional - Aragonez 2019

Tussock Jumper Touriga Nacional - Aragonez is a characterful Portuguese red blend.
Deep red colour, almost black. Exudes soft aromas of cassis and raisins with a touch of coconut. The dry and medium-bodied palate is well-balanced with round tannins, a bright acidity, soft texture and rich flavours that extend to a long finish. Cassis and red currant flood the palate with hints of dark chocolate, red cherries and underlying coconut soon following.

75% Aragonez and 25% Touriga Nacional. The grapes come from vineyards in the Alentejano region of Portugal. The vines grow in clay and Schist (35%) soils with Magnesium sedimentary clay-loam.
Picking the grapes under the cover of night to preserve the full aromas. 50% of the wine ages in French and American Oak barrels before bottling.

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