Partida Creus TP 2019

Three pats on the back for getting yourself this

Trepat

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Herbal, Red Fruit, and Pepper / Spice,

BODY: Medium -
DRYNESS: Neutral
ACIDITY: Medium +
TANNIN: Medium -
ALCOHOL (%):

Origin: Catalunya (Priorat, Montsant & More), Spain

Grape Varietals:
Trepat

Winemaking:
Natural Winemaking
Spontaneous Fermentation

Maturation:

Awards:

WESTERN FOOD PAIRING
Roast turkey with cranberry sauce, arrabbiata pasta, spicy Mediterranean rice

ASIAN FOOD PAIRING
Satay, Lap Cheung Chow Fan, Yakitori

Description

Partida Creus TP 2019

Partida Creus TP is a light and vibrant with a pretty red summer fruit, pepper and Mediterranean herb character. The light to medium-bodied palate has fine, feathery tannins and a thirst-quenching acidity that makes it all the more tasty.

100% Trepat, a rare variety. The fruit comes from abandoned vineyards around the winery in Penedès, Spain.

Destemming of the fruit, then a short 3 days maceration. Fermentation and elevage in tank where it rests on lees for 8 months prior to bottling. No fining or filtering before bottling.

Bright & Easy Reds

Easy drinking red wines with bright fruit aromas and low tannins. The wines are often released without much aging in tank, oak barrels or bottle, and are meant to be drunk early

These wines typically can be nejoyed without food, and are usually served cooler. They can be light bodied wines like Beaujolais, or light extraction styles that do not emphasize tannin & color extraction