Partida Creus TP 2019

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More about this wine!

NOTES: Cranberry, Pomegranate, Raspberry Bay leaf Pepper

BODY: Medium -

DRYNESS: Neutral

ACIDITY: Medium +

TANNIN: Medium -

ALCOHOL (%): 11

ORIGIN: Catalunya (Priorat, Montsant & More), Spain

MAKER: Partida Creus


  • Trepat

FERMENTATION: Natural Steel Only


DECANTING: 30 minutes

ASIAN FOOD PAIRING: Satay, Lap Cheung Chow Fan, Yakitori

WESTERN FOOD PAIRING: Roast turkey with cranberry sauce, arrabbiata pasta, spicy Mediterranean rice


Partida Creus TP 2019

Partida Creus TP is a light and vibrant with a pretty red summer fruit, pepper and Mediterranean herb character. The light to medium-bodied palate has fine, feathery tannins and a thirst-quenching acidity that makes it all the more tasty.

100% Trepat, a rare variety. The fruit comes from abandoned vineyards around the winery in Penedès, Spain. 

Destemming of the fruit, then a short 3 days maceration. Fermentation and elevage in tank where it rests on lees for 8 months prior to bottling. No fining or filtering before bottling.