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Primary Notes: Licorice
Body: Medium -
Tannin: Medium -
Origin & Awards
Origin: Beaujolais, France
Maker: Marc Delienne
Fermentation: Organic, Biodynamic Slight Wood
Serving Temperature: Best enjoyed at 14 degrees
Asian Food Pairing: Lamb curry, Teriyaki cod fish
Western Food Pairing: Salmon en croûte, Beef tartare, Brie
Marc Delienne Fleurie Brouilly “Pierreux” 2018
Domaine Marc Delienne produces this Domaine Marc Delienne Brouilly Pierreux , a red wine from the region of Brouilly.
Made from grapes grown in Pierreux, with its deep, granite soils, this wine is a lovely addition to your collection according to William Kelley from Wine Advocate.
A wine bursting with raspberry, cherries spices and a pleasant, smoky hint. Juicy, structured and vivid on the palate with lovely raspberry fruit. Stylish with real impact, and wears its alcohol.
Grapes are harvested by hand. It is sorted and macerated without additives. Pressing is carried out after 9 days, followed by maturation in barrels lasting for 11 months.