More about this wine!
TASTE PROFILE
NOTES: Plum, Blackberries, Black Cherry Raspberry, Plum, Pomegranate Pepper Clay Coffee, Tobacco, Leather
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium
TANNIN: Medium
ALCOHOL (%):
WINEMAKING
ORIGIN: French South-West (Toulouse, Cahors & More), France
MAKER: Jean-Luc Baldès
GRAPE VARIETALS:
- Malbec
FERMENTATION: Organic Steel Only
AWARDS: >85 pts
SERVING RECOMMENDATIONS
DECANTING:
ASIAN FOOD PAIRING: roasted duck, Braised pork belly, Sio bak
WESTERN FOOD PAIRING: grilled meat(lean), Roasted vegetables, blue cheese
Description
Jean-Luc Baldès Clos Triguedina Malbec 2018
Jean-Luc Baldès Malbec du Clos has a dark ruby red colour. The wine has a generous nose with intense aromas of red fruits and sweet plums. It is lively and is rich in the mouth with ripe and fruity notes. Ideal with toast and hot canapes, grilled meats and cold meats. It is round and delicious with with silky tannins, this bouquet of red is an invitation to discover Cahors. Excellent wine that shows the purity of the grape variety and is very easy drinking. Ideal for a tasting with friends or family around a generous and friendly cuisine!Mechanized harvesting of the grapes with classic vinification in stainless steel tanks. Use of conventional yeasts so as not to delay fermentation. Fermentation for 20 to 30 days. Malolactic fermentation before Christmas following the harvest. Aging in stainless steel tanks for 18 months.
Master of Malbec
Jean-Luc Baldès strength of character and perseverance have led him to understand how to exploit his best plots of vines to make quality wines. He has known how to develop his varied range of wines at the highest level without loosing the very essence of this traditional winery, passed down to him after so many generations. The talent and creativity of Jean-Luc has produced a wide selection of wines, each one of which is as audacious as the next one