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More about this wine!
NOTES: Currant Strawberry, Raspberry Pepper Steel, Mineral
TANNIN: Medium -
ORIGIN: Beaujolais (Fleurie, Morgon & More), France
MAKER: Domaine Cabissou
FERMENTATION: Organic Slight Wood
DECANTING: 30 minutes
ASIAN FOOD PAIRING: Thit Nuong, chicken in black bean sauce, Jajangmyeon
WESTERN FOOD PAIRING: Chicken brochettes, light sauced pastas, poached eggs topped with bacon bits
Domaine Cabissou Julienas "Bessay" 2020
Domaine Cabissou Julienas "Bessay" is just a very elegant wine. Aromatic with a fresh minerals and almost steely red fruit nose. Good depth and supple concentration on the palate, closing in a lovely fresh finish and long haunting flavours.
100% Gamay. The fruit for this wine comes from a 1.3 hectare island of old vines that grow on a dramatic steep slope at 450 metres atitude in the lieu-dit of Bessay in Julienas. Blue stone terroir planted with high density, organic cultivation and low yields.
Semi-carbonic fermentation using native yeasts and whole bunches. Ages for 9 months in old barrels. Bottling without fining or filtration.