Creation Art of Pinot Noir 2018

Enchanting notes for an unforgettable dinner.
  • $183.00

Learn More About This Product

Primary Notes: Plum, Cherries Star Anise Rose

Secondary Notes:

Tertiary Notes: Mushroom

Body: Medium

Dryness: Dry

Acidity: Medium

Tannin: Medium -

Alcohol (%):

Origin: Walker Bay, South Africa

Maker: Creation

Grape: Pinot Noir / Pinot Nero

Fermentation: Biodynamic, Vegan Heavy Wood

Awards: >95 pts


Serving Temperature: Best served between 14–16 degrees.

Asian Food Pairing: peking duck, braised pork

Western Food Pairing: duck confit, springbok loin


Creation Art of Pinot Noir 2018

Creation Art of Pinot Noir has a shiny, deep pomegranate red with a robust bouquet of rose petal, dark cherry, pimento and anise. It is complex and utterly enchanting on the palate with opulent layers of cherry and plum mingling with earthy flavours of mushroom and an elegant sprinkling of spice.

Art is a vineyard and Barrel selection. The grapes undergo traditional skin fermentation and post-fermentation maceration, followed by malolactic fermentation in the barrels (50% new wood, 50% second fill) for about 12 months. Two – three rackings during the maturation period and light filtration preceded bottling.

We think you'll also love Creation Pinot Noir!

 - 96 Points
- 92 Points
There's a lovely vibrancy to the nose of this light and ethereal red, with scents of tart cherry, raspberry and currant alongside accents of clove-spiked orange, rooibos and spiced rose water. The palate is light and silky in feel, with pronounced acidity and a tart-fruit character that carries through to the bright yet lingering finish."