Mee Godard
Mee Godard was born in South Korea, raised in France, trained as an oenologist, and worked with Dominique Lafon in Burgundy before falling for Beaujolais. Since 2012 she's farmed organically in Morgon's best terroirs.
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Mee Godard was born in South Korea, raised in France, trained as an oenologist, and worked with Dominique Lafon in Burgundy before falling for Beaujolais. Since 2012 she's farmed organically in Morgon's best terroirs.
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Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
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