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La Tour Melas

A modern, gravity-fed winery near Achinos in central Greece, planted in 2000 for Merlot and Cabernet Franc overlooking the Aegean. Biodynamic-leaning, they also make a rosé from 100-year-old, pre-phylloxera Agiorgitiko vines.

Products from this maker

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Wines from Over 45 Countries Across 250+ Varietals

Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!