Dominio de la Vega Blanco de Maria Organic 2021
Grape Varietals & Region: Blend of Macabeo & Sauvignon Blanc from the southern area of the Vega del Rio Magro in Valencia, Spain
Taste Profile: Crystalline white wine with greenish iridescence of youth. Intense aroma of fresh fruit, notes of lemon, pineapple and stone fruit, with a slight hint of white flower. On the palate we find a white that without renouncing its tension and acidic freshness, creates a mouthfeel of great sweetness and lenght.
Winemaking Process: Once the grapes arrive at the winery they are cooled and after being crushed, we let them macerate with their skins for about 6 hours, giving the must a greater aromatic power and flavor extract. After this, we extract only the portion of flower must (50% yield), which after decanting naturally for 20 hours is fermented at a temperature of 18ºC which is then gradually decreased to 16ºC. After fermentation, there are 40 days of daily stirring of its yeasts, giving aromatic and taste complexity, to finish the final assembly and bottling.
