Red Fruit and Herbaceous, Sweet Spice and Leather / Earthy
BODY: Medium
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Origin: North Lebanon, Lebanon
Grape Varietals:
Pinot Noir (Pinot Nero)
Winemaking:
Conventional Winemaking
Crushing & Destemming
Maturation: 0-6 Months Oak Barrels
Awards:
WESTERN FOOD PAIRING
Duck, Game, Red Meat, Stews
ASIAN FOOD PAIRING
Thai Basil, Beef Noodles, Moo Ping, Satay
Grape Varietals & Region: 100% Pinot Noir from North Lebanon
Taste Profile: Aurora Pinot Noir is pale ruby red. The nose reveals typical Pinot berries and fresh red fruit with soft herbs and tannins due to the youth of its vines. Relatively light-bodied with an enjoyable smooth texture and long-lasting earthy finish
Winemaking Process: 4 months in French oak barrels
From Barolo to Bordeaux, these wines are steeped in tradition. The style covers a broad spectrum of flavor profiles, but tend to be elegant and structured and can be cellared for a long time.
These wines often have savoury tones of earth, bell pepper, tobacco, cassis, and are often medium to full bodied, with long finish & structured palattes
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
