Description
Kimino Sparkling Juice
The Kimino philosophy is to create simple, transparent and healthier drinks that can be enjoyed every day. They do not use any artificial sweeteners or flavour additives. These Japanese drinks are perfect to drink on its own chilled or on the rocks. Add it in to your favourite gin, vodka or spirit to give it a refreshing twist.
Yuzu
Kimino Yuzu is made from freshly squeezed yuzu juice from hand-picked fruits from Shikoku Island, Hyogo mountain water and some organic sugar cane for a hint of sweetness.
Used for centuries in Japan, yuzu is a distinctly sour and aromatic citrus fruit. The taste is best described as a blend between a lime and a grapefruit.
Ringo
Fuji Ringo apples are hand-picked in the Aomori Region beyond the Northern Hakkoda mountains and whole-pressed with Hyogo mountain water.
Ume
Ume plums are hand-picked in Wakayama and whole-pressed with Hyogo region water and organic sugar cane.
Mikan
The Mikan are hand-picked in Wakayama and whole-pressed with Hyogo region water and organic sugar cane.
Momo
Made with hand-picked white peach from the Yamanashi region, Hyogo region water and organic sugar cane.
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
