Taste Profile
Red Fruit and Pepper / Spice, Smokey
BODY: Medium -
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium -
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: California (Napa, Sonoma, Russian River Valley & More), United States of America
Grape Varietals:
Pinot Noir (Pinot Nero)
Winemaking:
Maturation: Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Pork Tenderloin, Mushroom Risotto
ASIAN FOOD PAIRING