Citrus Fruit and Mineral,
BODY: Medium +
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%):
Origin: New South Wales (Hunter Valley & More), Australia
Grape Varietals:
Semillon
Winemaking:
Minimal Interventionist Winemaking
Autolyse (On Lees Ageing)
Maturation:
Awards:
WESTERN FOOD PAIRING
Butternut squash spaghetti, Compté or Gruyere cheese, salted caramel ice cream
ASIAN FOOD PAIRING
Sushi and sashimi, Goan Monkfish curry
Vinden Wines Reserve Semillon shows the character of old gnarled vines. A true Hunter classic filled with delicious concentrated citrus freshness, refreshing acidity and delicate minerality. Delivered perfectly in a soft, round package.
100% Semillon. The fruit comes from two famous Semillon vineyards. Trevena Vineyard was planted in 1920 on sandy loam soils, these unirrigated vines are situated on Hermitage Road Pokolbin. Somerset Vineyard in Pokolbin, planted in 1969 on sandy clay loam.
Hand-picked and fermented in stainless steel.
Young Angus Vinden is the owner/winemaker of this much-loved Hunter Valley winery. Having taken the reins from his father just a few years ago, Gus is reimagining his family's wine label with a string of exciting, modern wines coming out of his cellar.
Succulent stonefruit with a citrus backbone characterises these wines. Typically, they have notes of tropical fruit, and come from warmer climates. A touch of oak during the winemaking process also helps to give some softness to the wine.
Expect notes of peach, apricot, pineapples, melon & a buttery texture
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
