Floral, Tropical Fruit, and Mineral,
BODY: Medium -
DRYNESS: Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)
Origin: , Switzerland
Grape Varietals:
Winemaking:
Conventional Winemaking
Direct Press
Maturation: 0-6 Months Stainless Steel Tanks
Awards:
WESTERN FOOD PAIRING
Fish Casserole, Celery Sticks, Carppachio
ASIAN FOOD PAIRING
Sashimi, Steamed Fish, Thai Papaya Salad
Grape Varietals & Region: 100% Petit Arvine from Vetroz, Switzerland
Taste Profile: Floral notes are complimented with tropical fruits. Lovely richness on the palate which is typical of the grape variety as is the slightly salty finish.
A lot of the wines in this category comes generally come from higher altitude or cooler climate regions, and often have bright acidity, balanced with fruitiness that cam come with or without some level of sweetness.
They general have perfumed floral, honeyed & spice notes. For fuller bodied styles, they often have an oiliness to them
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
