The vision at Gabriëlskloof is to produce fine wines that reflect the complexity, richness and diversity of the unique terroir. Th strive to do this in the most environmentally friendly way possible, showing respect for the region’s biodiversity
Description
Gabrielskloof Estate Sauvignon Blanc
Grape Varietals & Region: 100% Sauvignon Blanc from Bot River, South Africa
Taste Profile: Signature blackcurrant and flint aromas are boldly prominent with subtler notes of dried flowers and orange blossom. The palate is racy and fresh, with litchi and green pineapple, leading towards a saline, nori-like character. The zip and tang of fresh limes makes for a mouthwatering finish.
Winemaking Process: Fermented wild in stainless steel tanks and left on its lees for seven months before bottling
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
