Black Fruit, Red Fruit, and Pepper / Spice,
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium
TANNIN: Medium
ALCOHOL (%):
Origin: Cape South Coast (Hermanus, Elgin, Walker Bay & More), South Africa
Grape Varietals:
Pinotage
Winemaking:
Conventional Winemaking
Crushing & Destemming
Maturation:
Awards:
WESTERN FOOD PAIRING
Lamb kebabs, burgers, grilled pork chops
ASIAN FOOD PAIRING
KBBQ Skirt steak, Lamb Indian curry,
Southern Right Pinotage redefines what you know about Pinotage. Intense and classically styled with complex berry fruit and subtle wood spice aromas. Dry and medium-bodied on the palate with beautiful tannins and a juicy acidity. Ripe black plum, blackberry and red cherry flavours with hints of coffee and pepper.
100% Pinotage. The fruit comes from different vineyards with 20% from Hemel-en-Aarde Valley, 44% from Upper Hemel-en-Aarde Valley, 2% from other Walker Bay and 34% from Swartland. The vineyards experience cool maritime climates since they are located close to the sea and have low-vigour, stony, clay-rich, shale-derived soil.
The wine ages for 9 months with 56% in 228 litre French oak barrels and 44% in 400 litre French oak barrels.
Powerful modern reds with the ability to age. They tend to be very intense, with ripe fruit, firm tannins & drinkability either young or cellared.
They often have notes of forest floor, blackcurrant, mint & eucalyptus
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
