Tropical Fruit, Stone Fruit, Citrus Fruit, Floral, and Mineral,
BODY: Medium
DRYNESS: Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)
Origin: Maldonado, Uruguay
Grape Varietals:
Albariño (Alvarinho)
Winemaking:
Conventional Winemaking
Direct Press
Maturation: 7-12 Months Concrete Tanks
Awards:
WESTERN FOOD PAIRING
Caesar salad, halibut, chicken tacos
ASIAN FOOD PAIRING
Mango salad, butter garlic prawn, tempura
Grape Varietal and Region: 100% Albarino from Garzon, Uruguay. The uniqueness of this vineyard lies in its Southern orientation, assuring shelter from intense sunlight and direct exposure to the ocean breeze. This heightens the minerality of the varietal.
Taste profile: This wine has a very elegant pale yellow. It is fresh and vibrant on the nose and brings out the aroma of tropical fruits with a subtle citrus and floral notes. In the mouth, the body is round and fresh with a saline and mineral combination that provide a marked notion of terroir. It shows great complexity with layers and has a beautiful textural quality and richness on the palate. It is accompanied with vibrant acidity and a fresh finish.
Winemaking process: The wine was aged for 3 – 6 months in cement tanks.
Succulent stonefruit with a citrus backbone characterises these wines. Typically, they have notes of tropical fruit, and come from warmer climates. A touch of oak during the winemaking process also helps to give some softness to the wine.
Expect notes of peach, apricot, pineapples, melon & a buttery texture
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
