Taste Profile
Red Fruit, Black Fruit, Pepper / Spice, and Herbaceous, Woody and Sweet Spice
BODY: Full
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: California (Napa, Sonoma, Russian River Valley & More), United States of America
Grape Varietals:
Cabernet Sauvignon
Winemaking:
Maturation: 7-12 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Pair with mature and hard cheeses, red or game meat mains, portobello mushrooms, espresso ice cream.
ASIAN FOOD PAIRING
Sean Minor Signature Series Cabernet Sauvignon 2020
Grape Varietals & Region: Cabernet Sauvignon from the North Coast, California, USA
Taste Profile: Dramatic aromas of blackberry, red and black currants. Lifted flavors of blackberries and raspberries, with hints of roasted coffee and earthy character throughout. Complex nuanced mocha and black pepper frame a toasty rich finish
Winemaking Process: 10 months in barrel, aged in French Oak