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Primary Notes: Red Cherries, raspberries, Liquorice,
Alcohol (%): 13.5
Origin & Awards
Origin: Marche, Italy
Maker: Ciù Ciù
Fermentation: Organic Steel Only
Asian Food Pairing: Roast duck rice, Sio bak, Chicken rendang
Western Food Pairing: Pork Roast, Chicken pot pie, Beef Goulash
Ciù Ciù Rosso Piceno Bacchus DOC
"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù"
oh yeah we went there...
Yes it's pronounces (choo-choo). A blend of Montelpulciano and Sangiovese grapes. The Rossi Piceno Bacchus is great for vegans and vegetarians. Also the perfect wine pairing for pasta lovers out there. Fresh and juicy, versatile red for all occasions. Bursting with flavours of red cherries, bright raspberries and liquorice root. Medium bodied , light tannins and refreshing acidity. The uncomplicated juiciness of the palate begs for a second or third glass! A beautifully crafted wine from Le Marche in middle Italy!