Taste Profile
Tropical Fruit, Tree Fruit, Herbaceous, and Mineral,
BODY: Medium -
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%): Moderate (9-12%)
Winemaking
Origin: Coastal Region (Stellenbosch, Franschhoek, Swartland, Constantia & More), South Africa
Grape Varietals:
Sauvignon Blanc
Winemaking:
On Lees Ageing
Maturation: 0-6 Months Stainless Steel Tanks
Awards:
Serving
WESTERN FOOD PAIRING
Pair with oysters, goat's cheese, or vegetarian tarts.
ASIAN FOOD PAIRING