Taste Profile
Red Fruit, Floral, and Pepper / Spice, Sweet Spice
BODY: Medium
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Veneto (Soave, Valpolicella & More), Italy
Grape Varietals:
Corvina, Rondinella, and Molinara
Winemaking:
Vegan Friendly
Crushed and Wild yeast
Maturation: 13-18 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Pastas & Ragus, roast chicken, aged cheeses
ASIAN FOOD PAIRING